Archive for the ‘Sustainable Living/Communities’ Category

Buying Palm Oil products hurts Tigers

24/01/2011

TIGER-friendly labels on products which use palm oil grown without destroying Asian jungles could help save the endangered big cats, according to Australia’s major zoos.

Palm Oil Products: Not good for tigers

I was at Sydney’s Taranga Zoo a few weeks ago, getting quite an education. Not only was I learning about Australia’s amazing wildlife, but also, about how the harvesting of palm oil is adversely affecting tigers and other animals in Asia. Below is an article from Australia’s Daily Telegraph. I shot the image of the tiger through a good-sized plate of glass.

By Malcolm Holland, Environment Reporter: Daily Telegraph
World demand, and prices, for palm oil has skyrocketed, sparking land clearing in the jungle homes of tigers in Indonesia and Malaysia. Land clearing was so widespread it had put Sumatran tigers “on the next step to extinction”, Taronga’s CEO Cameron Kerr said yesterday.

World demand, and prices, for palm oil has skyrocketed, sparking land clearing in the jungle homes of tigers in Indonesia and Malaysia.Land clearing was so widespread it had put Sumatran tigers “on the next step to extinction”, Taronga’s CEO Cameron Kerr said yesterday. Read more of this story
Learn more about the Don’t Palm Us Off” campaign
Which has three main focuses:

Labelling legislation – The Truth in Labelling Bill has been reintroduced to government for consideration and you can help get it accross the line. Scroll to to top of this page to find out more.

130,000 petition signatures collected – This enormous public response will now be used as a catalyst to demonstrate the community’s desire to change food labelling laws in an attempt to weaken our region’s link to the palm oil crisis.

Truth in Labelling Website Live – Nick Xenophon’s Truth in Labelling website is now up and running. It contains information on the palm oil bill and ways you can express your voice on fair labelling issues. Visit: http://www.truthinlabelling.com.au/

Your Food Supply #28

23/01/2011

On the Road in New Zealand
Is Monsanto in the Neighborhood?

Pioneer Seed Sign: Belgium 2009

We just arrived on the South Island, having driven through from NZ’s biggest city, Auckland, down Route 1. We saw some disturbing looking corn fields with little red signs on the side, saying Pioneer. It eerily reminded us of scenes in the U.S.’s midwest fields, but not on the grand scale of course.  Please see our earlier posts on how corn has crowded out the countryside in America.

How do you tell strange corn? It grows closer together than normal corn. It looks uncomfortably close together. And there’s lots of it, and of course the telltail signs at the edge of the field.

With a quick check on Wikipedia we discovered a connection with Dupont Chemical. Ykes. The mulit-national corp is everywhere. Of course, you knew that already. The saving grace, we think Kiwis have a bit more sense, and something to go on, seeing the disaster that has befallen the U.S. food supply with GMO, high fructose corn syrup, ad infinitum.

MSI Gears up with Programs

17/11/2010

Mountain Spirit is advertising in Wisdom Magazine, and Spirit of Change aiming at people who might be at a crossroads in their life, or simply wanting to try a new challenge, or learn something new.

A non-profit educational organization

Creating a Sustainable Lifestyle program will be held in Northern Vermont next spring at a peaceful retreat center, focusing on the personal – sustainability and health. Learn how to plant a garden, the basics of yoga and meditation and of course time for relaxation in a beautiful place.

Drumming Jamaica program taught by well-known instructor Bob Bloom will be held in Treasure Beach Jamaica from Feb. 7-11. There will be about 20 hrs of instruction with plenty of time to explore the beaches and local culture. Lodging will be at the Calabash House.

New Zealand: Our other base. We will be based on the South Island near the Southern Alps. Aimed at active travelers but with flexible offerings, depending upon your interest and focus. Options are trekking, glacier travel, rock climbing, or simply walks and getting into the lessor known areas of the Wanaka and Queenstown area, with options of other parts of South Island depending  upon your availability, interest and energy. Be ready to step out and see something new.

For more info, see our website: www.mtnspirit.org

Your Food Supply #27

01/10/2010

As our 2010 blog series on “Your Food Supply” starts wrapping up, we present an interview with an intern at Hardwick Vermont Farmer’s Market. She had quite an interesting perspective on the health of Vermont’s village centers vs. those in the western U.S.  Check out her perspective…

Glacier Melting & Time-Lapse Photography

27/09/2010

“More ice is released into the global ocean, from this glacier*, than from any other glacier in the Northern Hemisphere. If sea level rises, this is where it all begins. This is it, ground zero.”

EIS's James Balog

From: NPR’s Living on Earth
A photographer was one of this year’s Heinz environmental award winners. James Balog’s project — the Extreme Ice Survey — documents the rapid melting of glacial ice through time-lapse photographs from cameras in some of the world’s most remote areas. Host Bruce Gellerman talks with James Balog about the Extreme Ice Survey.

GELLERMAN: Winners of the prestigious Heinz environmental award have just been announced. This year the Heinz Foundation is honoring a wide variety of environmental innovators including a distinguished academic for his work in sustainable transportation, a pioneer in green chemistry, and a scientist who studies the suspected endocrine disrupting chemical BPA.

Awards and checks for a hundred thousand dollars will also be going to several winners who focus on climate change, among them James Balog. He’s director of Earthvision Trust and a one-time climate change skeptic. James Balog joins us from Boulder Colorado. Welcome to LOE…and congratulations.
BALOG: Well, thank you so much. It’s a wonderful week, and a wonderful honor and a privilege. I feel very blessed.

GELLERMAN: A climate change skeptic winning one of the premier environmental awards. Now, that’s an achievement.

Greenland ice sheet melting fast

BALOG: Well, I’m not a skeptic, and I haven’t been in a long time. Twenty years ago, I thought this whole science was based on computer modeling, and I’m a bit of a technological Luddite, and I thought that if it was all based on computer modeling, there could be something wrong with it. But then I took the time to learn about the evidence that was in the ice cores, and then I got out into the field and looked at what was happening to the glaciers, and I realized that this was not about models and projections and statistics. This was incredible concrete and real and immediate and happening really quickly.

GELLERMAN: In a sense, seeing is believing.

BALOG: Yeah, absolutely. As a photographer, my whole career and as a once-upon-a-time experiential educator for Outward Bound School, and as a mountaineer for forty years, I am quite keyed in to the feeling of experience. You know, seeing things, feeling things, touching things. Letting the vibrate in your chest, well when you are standing at the side of these glaciers and you’re watching huge masses of ice go away, you really get it.
Read the rest of this interview….

Your Food Supply #26: Walmart, or…..

24/09/2010

Gail Brill talks about the first “community owned department store” in New York state. Learn more…

Your Food Supply #25: Convergence & Food

20/09/2010

Gail Brill continues the discussion, and talks about Peak Oil,  “Transition Towns” in the U.S and how it all comes down to the local food supply.

Your Food Supply#22: A German Perspective

03/09/2010

A German Perspective on the “American Nightmare” .
The discussion with Randy Ramsley continues…when a German couple vacationing in Utah stop in and add to their perspective to the American Food Supply.

Your Food Supply #20: Meat-Packing Plants

22/08/2010

Jeff Mannix describes a tour he was given of a meat packing plant in California. Also, getting local foods in local schools, and what is in your hamburger?

Your Food Supply #17: A Bottle-free Brew Pub

20/08/2010

Andy Lynch is involved in a Burbank, California brew pub which sells only draft beers, eliminating the bottles. Check it out..