Archive for the ‘Your Food Supply’ Category

Your Food Supply #20: Meat-Packing Plants

22/08/2010

Jeff Mannix describes a tour he was given of a meat packing plant in California. Also, getting local foods in local schools, and what is in your hamburger?

Your Food Supply #19: Selling Toasters or Food

21/08/2010

Jeff & Linda Mannix of Santa Rita Ranch talk about the huge feedlots and the dirty secrets of industrial farms, and growth hormones in our food supply.

Your Food Supply #18: Organic Beef

21/08/2010

Meet Linda & Jeff Mannix of Durango, Colorado. They’re Texas Longhorn cattle ranchers and suppliers of good organic beef. They own The Santa Rita Ranch. According to their website, they “raise a reputation herd of full-blood, registered Texas Longhorn cattle on their Santa Rita Ranch near Durango, Colorado. They range free in lush mountain meadows in the spring, summer and fall, and are fed locally-grown hay during the winter months. Market steers are finished at the ranch on the Animas River with hay, vitamins and minerals, and nutrient-rich, local brewer’s grain”

I shot this footage at the Durango Farmer’s Market. I think you’ll like it.

Your Food Supply #17: A Bottle-free Brew Pub

20/08/2010

Andy Lynch is involved in a Burbank, California brew pub which sells only draft beers, eliminating the bottles. Check it out..

Your Food Supply #15: Raising Chickens/Eggs

19/08/2010

What has it taken for Jason to raise and sell eggs and chickens? It hasn’t been an easy journey. Learn more…

Your Food Supply #14: Agri-Business vs Local

16/08/2010

Your Food Supply #13: A Food Revolution

16/08/2010

Your Food Supply #12

11/08/2010

Have you ever heard of a Squash Blossom Tamale? Also, how old do you think the eggs are in a regular supermarket? (!)

Your Food Supply #11

09/08/2010

Question: A single pound of industrially produced ground beef contains how many different strands of DNA? Find out below:

Your Food Supply #10

09/08/2010

Making Some Really Good Tamales..and Growing Up Vegetarian